Mese: novembre 2016
Donato Mangialardo
What is something people usually don’t know about you but has influenced you in who you are? Donato -“My grandmother in a small town near Bari used to send me to the “public oven” to get her homemade focaccia pugliese baked. Which then I would pick up. Those scents and aromas has left such indelible impression […]